Pan-Fried Asparagus with Garlic and Salt

Don’t forget about adding greens to your Thanksgiving menu! Try pan-fried asparagus in garlic and sea salt🌱


  1. Heat a pan over medium heat and add the washed asparagus coated in very light oil, garlic powder, and salt.

  2. Cover until tender.

  3. Then uncover and turn heat to high until they are nicely browned


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